flags

Monday, August 27, 2012

mini frittata

{image from www.snackinginthekitchen.com}

ingredients:
1 lb jimmy dean sausage
1 cup broccoli florets, chopped
8 large eggs
1/4 cup of milk
1/2 T vegetable oil
1/2 tsp baking powder
s&p
fresh parmesan, grated

directions:
preheat oven to 375.
spray your muffin tin well.
in a large saute pan, brown the sausage (about 5 minutes), 
then add the broccoli and sauté a few minutes. 
in a large measuring cup, whisk together the eggs, milk, oil and baking powder.
season with s&p. 
spoon the sausage mixture in the bottom of the muffin cups.
pour the egg mixture over, 
and sprinkle with grated cheese.
bake for about 15 minutes. 
loosen the frittata with a knife, and pop out onto your plate.
 eat warm with some fruit and a big slice of sourdough toast :)

i halved the recipe and just made 6, since these probably don't keep very well. 
they were really good though!
enjoy!!! 

1 comment:

sherry g said...

Yummy...I will for sure make this while I am at Jennifer's :)