flags

Saturday, March 31, 2012

oh boy! (and cheese grits)















  {MENU}
blueberry spritzers
chicken + apricot puffs
white cheese grits
fruit cups
parmesan cheese straws
tomato bruschetta
chocolate + vanilla cupcakes
chocolate truffles

5 of my friends are pregnant right now, and all having boys! crazy.  some girls and i threw a little baby shower for one of them, our friend lisa, a few weeks ago and it was a great time. annie & lauren did most of the work (including the hand-stiched name and homemade chocolate truffles!) and it turned out so cute. but the star of the show, besides lisa's belly, were the cheese grits!!! everyone loved them. so here's the recipe.
annie's cheese grits 
1 qt. milk
1 c. quick grits
2 sticks real butter
1 ½ c. shredded Monterey Jack cheese
1/3 c. freshly grated Parmesan cheese
1 t. salt
1/8 t. pepper
Melt 1 stick of butter in saucepan then add 1 qt. milk.  Bring almost to a boil then add grits.  Cook until thick.
Add salt and pepper.  Mix in mixer for 5 minutes.  Mix in 1 stick of melted butter and Monterey cheese.  Mix 5 minutes more.  Pour into greased casserole.  Sprinkle top with Parmesan cheese.

Bake at 400 for 30-40 minutes.



enjoy! 

No comments: